tag:blogger.com,1999:blog-6225850840158906674.post7192183103850964744..comments2023-05-24T17:12:55.173+08:00Comments on 蓝色の心情: 姜葱牛肉,慈菇烧肉+蒜米小芥兰Stephaniehttp://www.blogger.com/profile/06092882441862161748noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6225850840158906674.post-28485464577675647912012-02-20T13:01:10.026+08:002012-02-20T13:01:10.026+08:00谢谢你的赞赏与鼓励。我会努力做一个好煮婦的。谢谢你的赞赏与鼓励。我会努力做一个好煮婦的。Stephaniehttps://www.blogger.com/profile/06092882441862161748noreply@blogger.comtag:blogger.com,1999:blog-6225850840158906674.post-5890907237559983082012-02-20T12:56:18.336+08:002012-02-20T12:56:18.336+08:00慈菇很容易煮的,切片了就可直接放入锅子里,炒软之后,加水焖一焖,再加入烧肉焖一会就好了。慈菇很容易煮的,切片了就可直接放入锅子里,炒软之后,加水焖一焖,再加入烧肉焖一会就好了。Stephaniehttps://www.blogger.com/profile/06092882441862161748noreply@blogger.comtag:blogger.com,1999:blog-6225850840158906674.post-71985338513352832882012-02-19T22:11:12.494+08:002012-02-19T22:11:12.494+08:00好好吃哦!我还没有煮过慈菇,只是炸过,是不是好像煮马铃薯这样煮就可以了?好好吃哦!我还没有煮过慈菇,只是炸过,是不是好像煮马铃薯这样煮就可以了?gracefamhttps://www.blogger.com/profile/00994976487202447995noreply@blogger.comtag:blogger.com,1999:blog-6225850840158906674.post-43137045561220802892012-02-19T17:37:44.690+08:002012-02-19T17:37:44.690+08:00呵呵!仿佛闻到菜香味!简简单单,但营养丰富!好!呵呵!仿佛闻到菜香味!简简单单,但营养丰富!好!绿禾https://www.blogger.com/profile/14042382685464288795noreply@blogger.com